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Vanilla ice creams

Nutrition facts per 3.5 oz (100 g) and per 1 serving 1/2 cup · Sweets

3.5 oz (100 g) of Ice creams, vanilla provides 207 calories, 3.5 g protein, 11 g fat and 23.6 g carbohydrate (0.7 g fiber). Note the Saturated fat (34% DV per 3.5 oz (100 g)).

Where the calories come from
Protein: 7% of calories (14 kcal per 3.5 oz (100 g))Fat: 48% of calories (99 kcal per 3.5 oz (100 g))Carbohydrate: 46% of calories (94 kcal per 3.5 oz (100 g))

Protein 7%Fat 48%Carbohydrate 46%

Calculated from the grams above at 4 calories/g for protein and carbohydrate and 9 calories/g for fat, as a share of those three.

What one portion (1 serving 1/2 cup, 66 g) delivers
100% DVRiboflavin (B2)Riboflavin (B2): 12% DV per portion12%Vitamin B12Vitamin B12: 11% DV per portion11%Vitamin A (RAE)Vitamin A (RAE): 9% DV per portion9%CalciumCalcium: 6% DV per portion6%PhosphorusPhosphorus: 6% DV per portion6%ProteinProtein: 5% DV per portion5%ZincZinc: 4% DV per portion4%CholineCholine: 3% DV per portion3%

Percentage of the FDA Daily Value in one portion. Exact amounts are in the tables below.

Quick answers

How many calories are in ice creams (vanilla)?

1 serving 1/2 cup (2.3 oz, 66 g) of Ice creams, vanilla has 137 calories. Per 3.5 oz (100 g): 207 calories.

How much protein is in ice creams (vanilla)?

1 serving 1/2 cup (2.3 oz, 66 g) has 2.3 g of protein. Per 3.5 oz (100 g): 3.5 g.

How many carbs are in ice creams (vanilla)?

1 serving 1/2 cup (2.3 oz, 66 g) has 15.6 g of total carbohydrate, including 0.46 g of fiber, so about 15.1 g of net carbs. Per 3.5 oz (100 g): 23.6 g carbohydrate and 0.7 g fiber.

How much fat is in ice creams (vanilla)?

1 serving 1/2 cup (2.3 oz, 66 g) has 7.3 g of fat, of which 4.5 g is saturated. Per 3.5 oz (100 g): 11 g.

Sugar, sodium and minerals in ice creams (vanilla)

Per 1 serving 1/2 cup (2.3 oz, 66 g):

USDA values for this exact food, scaled to the serving. % DV uses FDA Daily Values. Sugar is total sugars: USDA does not separate added sugar for this food.

What stands out

Before you use this number

Energy and macronutrients

Nutrientper 3.5 oz (100 g)per 1 serving 1/2 cup
(66 g)
% DV per 1 serving 1/2 cup
Energy207 kcal137 kcal
Protein3.5 g2.31 g5%
Total fat11 g7.26 g9%
Saturated fat6.79 g4.48 g22%
Monounsaturated fat2.97 g1.96 g
Polyunsaturated fat0.45 g0.3 g
Cholesterol44 mg29 mg10%
Carbohydrate23.6 g15.6 g6%
Dietary fiber0.7 g0.46 g2%
Sugars (total)21.2 g14 g
Water61 g40.3 g

Vitamins

Nutrientper 3.5 oz (100 g)per 1 serving 1/2 cup
(66 g)
% DV per 1 serving 1/2 cup
Vitamin A (RAE)118 mcg77.9 mcg9%
Vitamin C0.6 mg0.4 mg0%
Vitamin D0.2 mcg0.13 mcg1%
Vitamin E0.3 mg0.2 mg1%
Vitamin K0.3 mcg0.2 mcg0%
Thiamin (B1)0.04 mg0.03 mg2%
Riboflavin (B2)0.24 mg0.16 mg12%
Niacin (B3)0.12 mg0.08 mg0%
Vitamin B60.05 mg0.03 mg2%
Folate5 mcg3.3 mcg1%
Vitamin B120.39 mcg0.26 mcg11%
Choline26 mg17.2 mg3%

Minerals

Nutrientper 3.5 oz (100 g)per 1 serving 1/2 cup
(66 g)
% DV per 1 serving 1/2 cup
Calcium128 mg84.5 mg6%
Iron0.09 mg0.06 mg0%
Magnesium14 mg9.24 mg2%
Phosphorus105 mg69.3 mg6%
Potassium199 mg131.3 mg3%
Sodium80 mg52.8 mg2%
Zinc0.69 mg0.46 mg4%
Copper0.02 mg0.02 mg2%
Selenium1.8 mcg1.19 mcg2%

Other entries for ice cream

USDA entrykcalProteinFatCarbs
Ice cream bar, chocolate3294.41 g23.9 g25.2 g
Ice cream bar, covered with chocolate and nuts3035.62 g25.8 g11.9 g
Ice cream bar, stick or nugget, with crunch coating3582.11 g25.3 g37.1 g
Ice cream bar, vanilla3582.11 g25.3 g37.1 g
Ice cream bar, vanilla, chocolate coated3314.1 g24.1 g24.5 g
Ice cream cake2832.95 g12.7 g39.3 g
Ice cream candy bar3234.4 g20.2 g30.9 g
Ice cream cone, NFS2293.75 g11.1 g28.5 g
Ice cream cone, chocolate covered, with nuts, flavors other than chocolate3545.21 g21.9 g34.4 g
Ice cream cone, chocolate, prepackaged3535.35 g21.8 g34.6 g
Ice cream cone, scooped, chocolate2243.97 g10.8 g30.2 g
Ice cream cone, scooped, chocolate, waffle cone2274.04 g10.6 g31.5 g
61 more USDA entries
USDA entrykcalProteinFatCarbs
Ice cream cone, scooped, vanilla2153.68 g10.8 g25.8 g
Ice cream cone, scooped, vanilla, waffle cone2183.76 g10.6 g27.2 g
Ice cream cone, soft serve, chocolate1965.12 g7.18 g27.8 g
Ice cream cone, soft serve, chocolate, waffle cone2005.17 g6.99 g29.1 g
Ice cream cone, soft serve, vanilla1894.91 g4.91 g31.4 g
Ice cream cone, soft serve, vanilla, waffle cone1934.96 g4.77 g32.7 g
Ice cream cone, vanilla, prepackaged3545.21 g21.9 g34.4 g
Ice cream cones, cake or wafer-type4178.1 g6.9 g79 g
Ice cream cones, sugar, rolled-type4027.9 g3.8 g84.1 g
Ice cream cookie sandwich2403.7 g7.4 g39.6 g
Ice cream cookie sandwich3174.61 g14.1 g43.4 g
Ice cream sandwich2374.29 g8.57 g37.1 g
Ice cream sandwich, chocolate2704.5 g11.8 g39.3 g
Ice cream sandwich, made with light ice cream, vanilla1864.29 g3.04 g39.6 g
Ice cream sandwich, vanilla2644.28 g11.8 g35.9 g
Ice cream sandwich, vanilla, light, no sugar added2005.71 g2.86 g42.9 g
Ice cream soda, chocolate871 g2.9 g15.2 g
Ice cream soda, flavors other than chocolate850.92 g2.9 g14 g
Ice cream sundae cone2543 g14 g28.9 g
Ice cream sundae, NFS2433.7 g11.2 g31.9 g
Ice cream sundae, caramel topping2132.95 g9.18 g30.6 g
Ice cream sundae, fruit topping2212.72 g9.2 g32.7 g
Ice cream sundae, hot fudge topping2433.7 g11.2 g31.9 g
Ice cream, NFS2213.57 g11.3 g26.4 g
Ice cream, bar or stick, chocolate covered3314.1 g24.1 g24.5 g
Ice cream, chocolate2163.8 g11 g28.2 g
Ice cream, chocolate, with additional ingredients2493.93 g11.8 g34.4 g
Ice cream, fried2823.94 g15.2 g32.8 g
Ice cream, light, soft serve, chocolate1413.36 g3.69 g23.1 g
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce2655.33 g9.33 g40 g
Ice cream, soft serve, chocolate2224.1 g13 g22.2 g
Ice cream, soft serve, chocolate1875 g7.19 g25.7 g
Ice cream, soft serve, vanilla1804.78 g4.83 g29.5 g
Ice cream, vanilla2073.5 g11 g23.6 g
Ice cream, vanilla, with additional ingredients2423.67 g11.8 g30.5 g
Ice creams, chocolate2163.8 g11 g28.2 g
Ice creams, chocolate, light1875 g7.19 g25.7 g
Ice creams, chocolate, light, no sugar added1733.54 g5.74 g26.8 g
Ice creams, chocolate, rich2514.72 g17 g19.8 g
Ice creams, french vanilla, soft-serve2224.1 g13 g22.2 g
Ice creams, regular, low carbohydrate, chocolate2373.8 g12.7 g26.8 g
Ice creams, regular, low carbohydrate, vanilla2163.17 g12.7 g22.2 g
Ice creams, strawberry1923.2 g8.4 g27.6 g
Ice creams, vanilla, fat free1384.48 g0 g30.1 g
Ice creams, vanilla, light1804.78 g4.83 g29.5 g
Ice creams, vanilla, light, no sugar added1693.97 g7.45 g21.4 g
Ice creams, vanilla, light, soft-serve1264.9 g2.6 g21.8 g
Ice creams, vanilla, rich2493.5 g16.2 g22.3 g
Light Ice Cream, soft serve, blended with cookie pieces1693.97 g5.66 g25.6 g
Light Ice Cream, soft serve, blended with milk chocolate candies1824.02 g6.46 g26.8 g
Light ice cream bar, chocolate2403.31 g16.9 g19.7 g
Light ice cream bar, vanilla2363.23 g16.6 g18.8 g
Light ice cream bar, vanilla, chocolate coated2363.39 g16.6 g19.1 g
Light ice cream cone, chocolate, prepackaged2275.32 g7.56 g34.9 g
Light ice cream cone, vanilla, prepackaged2235.41 g7.3 g34.2 g
Light ice cream sandwich, chocolate2434.85 g8.4 g37.9 g
Light ice cream sandwich, vanilla2394.93 g8.15 g37.3 g
Light ice cream, Creamsicle1651.54 g3.08 g32.8 g
Light ice cream, NFS1744.38 g6.14 g25.4 g
Light ice cream, chocolate1804.27 g6.46 g26.2 g
Light ice cream, vanilla1744.38 g6.14 g25.4 g

Per 100 g, from USDA FoodData Central (laboratory entries) and FNDDS (foods as eaten in the US dietary survey). They differ from this one in cut, part, pack, recipe or preparation, so we list them here rather than on separate pages.

Worth knowing

More in Sweets

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Source and how to read this

Data: USDA FoodData Central, SR Legacy, release 2018-04 (final), FDC ID 167575. Described in USDA as Ice creams, vanilla; we shorten these names for readability and keep the original here. Values are per 3.5 oz (100 g) of edible portion as USDA reports them; a serving may be more or less.

Portion: "1 serving 1/2 cup" = 66 g is the primary household measure USDA records for this food. Per-100 g values let you compare foods; per-portion values are closer to what you actually eat.

% Daily Value: FDA Daily Values for adults and children 4+ (FDA, page updated 2024-03-05). "High" means ≥20% DV and "good source" 10–19% DV — FDA's labeling cut-offs (21 CFR 101.54), which apply per serving; we apply the same cut-offs to 100 g so foods can be compared. No DV exists for energy or total sugars, so those show no percentage.

Checked: 2026-09-15. Methodology. Found an error? learn@humblebee.ltd