BiomaLearnFoodsNutrition factsNutrientsGuidesAnswersEvidence

Corn flour serving size, cups to grams

Here a serving of whole-grain white corn flour is counted as 1/4 cup. By the USDA weight of 1 cup (117 g) that is 1 oz (29 g), with 105 calories and 2 g protein. One cup weighs 4.1 oz (117 g) and one tablespoon 7.3 g.

Serving sizes of whole-grain white corn flour

Every household measure USDA weighs for this food, plus 1 oz and 100 g.

MeasureWeightCaloriesProteinCarbsFat
1 cup4.1 oz (117 g)422 calories8.1 g89.9 g4.5 g
1 oz1 oz (28 g)102 calories2 g21.8 g1.1 g
100 g3.5 oz (100 g)361 calories6.9 g76.8 g3.9 g

Cups to grams

USDA weighs 1 cup of whole-grain white corn flour at 117 g. Smaller measures follow from it (1 cup = 16 tbsp = 48 tsp).

MeasureWeightCalories
1 cup4.1 oz (117 g)422 calories
3/4 cup3.1 oz (88 g)317 calories
2/3 cup2.8 oz (78 g)282 calories
1/2 cup2.1 oz (58 g)211 calories
1/3 cup1.4 oz (39 g)141 calories
1/4 cup1 oz (29 g)106 calories
1 tbsp7.3 g26 calories
1 tsp2.4 g9 calories

Grams and ounces to cups

WeightVolumeCalories
1 oz3.9 tbsp102 calories
100 g (3.5 oz)3/4 cup361 calories
1 lb (454 g)4 cups1637 calories

What 3.5 oz (100 g) of corn flour looks like

3.5 oz (100 g) of whole-grain white corn flour is 3.5 oz, or about 3/4 cup. It has 361 calories, 6.9 g protein, 76.8 g carbs and 3.9 g fat.

Keep exploring

Sources

Weights and nutrition: USDA FoodData Central, food portions and nutrients (FoodData Central, April 2026 release, accessed 2026-10-14)

  • Whole-grain white corn flour: Corn flour, whole-grain, white, FDC ID 169748 (SR Legacy, published 2019-04-01) · full nutrition facts

How we calculate: each household measure is the gram weight USDA lists for this food. Calories and nutrients are the USDA values per 3.5 oz (100 g) scaled to that weight. 1 oz = 28.35 g and 1 lb = 453.6 g. Cup fractions are rounded to the nearest kitchen measure. A dash (—) means USDA reports no value. How we verify.