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Chocolate syrup serving size, cups to grams

Here a serving of chocolate syrup is counted as 1 tablespoon, which USDA weighs at 20 g, with 54 calories and 0 g protein. One cup weighs 11.3 oz (320 g).

Serving sizes of chocolate syrup

Every household measure USDA weighs for this food, plus 1 oz and 100 g.

MeasureWeightCaloriesProteinCarbsFat
1 cup11.3 oz (320 g)861 calories0 g215.1 g0 g
1 tablespoon20 g54 calories0 g13.4 g0 g
1 oz1 oz (28 g)76 calories0 g19.1 g0 g
100 g3.5 oz (100 g)269 calories0 g67.2 g0 g

Cups to grams

USDA weighs 1 cup of chocolate syrup at 320 g. Smaller measures follow from it (1 cup = 16 tbsp = 48 tsp).

MeasureWeightCalories
1 cup11.3 oz (320 g)861 calories
3/4 cup8.5 oz (240 g)646 calories
2/3 cup7.5 oz (213 g)574 calories
1/2 cup5.6 oz (160 g)430 calories
1/3 cup3.8 oz (107 g)287 calories
1/4 cup2.8 oz (80 g)215 calories
1 tbsp20 g54 calories
1 tsp6.7 g18 calories

Grams and ounces to cups

WeightVolumeCalories
1 oz1.4 tbsp76 calories
100 g (3.5 oz)1/3 cup269 calories
1 lb (454 g)1 1/2 cups1220 calories

What 3.5 oz (100 g) of chocolate syrup looks like

3.5 oz (100 g) of chocolate syrup is 3.5 oz, or about 1/3 cup. It has 269 calories, 0 g protein, 67.2 g carbs and 0 g fat.

Keep exploring

Sources

Weights and nutrition: USDA FoodData Central, food portions and nutrients (FoodData Central, April 2026 release, accessed 2026-10-14)

  • Chocolate syrup: Chocolate syrup, FDC ID 2710276 (FoodData Central survey (FNDDS) 2024-10-31)

How we calculate: each household measure is the gram weight USDA lists for this food. Calories and nutrients are the USDA values per 3.5 oz (100 g) scaled to that weight. 1 oz = 28.35 g and 1 lb = 453.6 g. Cup fractions are rounded to the nearest kitchen measure. A dash (—) means USDA reports no value. How we verify.