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Is pomegranate good for kidney disease?

Pomegranate counts as a high-potassium food on a kidney diet: 1/2 cup arils (3.1 oz, 87 g) has 205 mg of potassium, above the 200 mg per serving the National Kidney Foundation uses for high-potassium foods. About 2.9 oz (84 g) stays under 200 mg.

This page is for people with chronic kidney disease who have been told to watch potassium or phosphorus. Your kidney care team sets the limits that apply to you. These numbers help you fit a food into them.

Potassium, phosphorus and sodium by portion

PortionPotassiumNKF high-potassium line (200 mg)PhosphorusSodium
1/2 cup arils (3.1 oz, 87 g)205 mgHigh31 mg3 mg
1 pomegranate (9.9 oz, 282 g)666 mgHigh102 mg8 mg
3.5 oz (100 g)236 mgHigh36 mg3 mg

USDA FoodData Central, Pomegranates, raw. The 200 mg line is per serving, so the same food can be under it in a small portion and over it in a large one.

What the National Kidney Foundation and NIH say

Word-for-word quotes. Level E means the position of an expert body. How we grade evidence.

How it compares with similar foods

FoodPortionPotassiumPhosphorus
Pomegranate1/2 cup arils (3.1 oz, 87 g)205 mg31 mg
Apple1 cup, quartered or chopped (4.4 oz, 125 g)134 mg14 mg
Figs1 large (2.3 oz, 64 g)148 mg9 mg
Watermelon1 cup, balls (5.4 oz, 154 g)172 mg17 mg

Same USDA food group, each at its usual US portion. USDA FoodData Central.

The other side

Potassium limits apply to people whose care team has set one.

In practice

Pomegranate sits right at the line. Half a cup of arils has 205 mg of potassium, just over the 200 mg the National Kidney Foundation uses for high-potassium foods. A whole pomegranate has 666 mg.

If your potassium is limited, the portion is what counts. About 2.9 oz (84 g) of arils stays under 200 mg, a little less than half a cup. Apples and watermelon come in under the line at a normal cup.

Half a cup also has 31 mg of phosphorus. If your kidneys are healthy, potassium from food is not a concern in the same way: NIH notes that no upper limit has been set, because high intakes do not cause high blood potassium in adults with normal kidney function.

Evidence behind this note

  1. Level E There is no RDA for potassium because the data were insufficient to derive one, and no upper limit because high intakes do not cause hyperkalemia in adults with normal kidney function. NIH Office of Dietary Supplements, Health Professional Fact Sheet: Potassium

Written from the agency positions and data on this page, reviewed by the Bioma editorial system. How we verify.

Keep exploring

Sources

  • National Kidney Foundation, Potassium and Your CKD Diet, https://www.kidney.org/kidney-topics/potassium-your-ckd-diet (accessed 2026-10-12)
  • USDA FoodData Central, SR Legacy (2018): Pomegranates, raw, FDC ID 169134
  • USDA FoodData Central, SR Legacy (2018): Apples, raw, with skin (Includes foods for USDA's Food Distribution Program), FDC ID 171688
  • USDA FoodData Central, SR Legacy (2018): Figs, raw, FDC ID 173021
  • USDA FoodData Central, SR Legacy (2018): Watermelon, raw, FDC ID 167765
  • Evidence cards: each study above links to its source. Card review dates are listed in our methodology.

Sources checked 2026-10-12. Bioma Learn provides information, not medical advice.