BiomaLearnFoodsNutrientsGuidesAnswersEvidence

Coffee, brewed

Nutrition facts per 100 g and per 1 fl oz · Beverages

100 g of Coffee, brewed provides 1 kcal, 0.12 g protein, 0.02 g fat and 0 g carbohydrate (0 g fiber).

Energy and macronutrients

Nutrientper 100 gper 1 fl oz
(29.6 g)
% DV per 1 fl oz
Energy1 kcal0 kcal
Protein0.12 g0.04 g0%
Total fat0.02 g0.01 g0%
Saturated fat0 g0 g0%
Monounsaturated fat0.01 g0 g
Polyunsaturated fat0 g0 g
Cholesterol0 mg0 mg0%
Carbohydrate0 g0 g0%
Dietary fiber0 g0 g0%
Sugars (total)0 g0 g
Water99.4 g29.4 g

Vitamins

Nutrientper 100 gper 1 fl oz
(29.6 g)
% DV per 1 fl oz
Vitamin A (RAE)0 µg0 µg0%
Vitamin C0 mg0 mg0%
Vitamin D0 µg0 µg0%
Vitamin E0.01 mg0 mg0%
Vitamin K0.1 µg0.03 µg0%
Thiamin (B1)0.01 mg0 mg0%
Riboflavin (B2)0.08 mg0.02 mg2%
Niacin (B3)0.19 mg0.06 mg0%
Vitamin B60 mg0 mg0%
Folate2 µg0.59 µg0%
Vitamin B120 µg0 µg0%
Choline2.6 mg0.77 mg0%

Minerals

Nutrientper 100 gper 1 fl oz
(29.6 g)
% DV per 1 fl oz
Calcium2 mg0.59 mg0%
Iron0.01 mg0 mg0%
Magnesium3 mg0.89 mg0%
Phosphorus3 mg0.89 mg0%
Potassium49 mg14.5 mg0%
Sodium2 mg0.59 mg0%
Zinc0.02 mg0.01 mg0%
Copper0 mg0 mg0%
Selenium0 µg0 µg0%

How much of your day is this? Daily Values are one reference for everyone. Bioma calculates your personal targets from your body, activity and goal, and shows every meal against them, from a photo. About Bioma →

Source and how to read this

Data: USDA FoodData Central, SR Legacy, release 2018-04 (final), FDC ID 171890. Described in USDA as Beverages, coffee, brewed, prepared with tap water; we shorten these names for readability and keep the original here. Values are per 100 g of edible portion as USDA reports them; a serving may be more or less.

Portion: "1 fl oz" = 29.6 g is the primary household measure USDA records for this food. Per-100 g values let you compare foods; per-portion values are closer to what you actually eat.

% Daily Value: FDA Daily Values for adults and children 4+ (FDA, page updated 2024-03-05). "High" means ≥20% DV and "good source" 10–19% DV — FDA's labelling cut-offs (21 CFR 101.54), which apply per serving; we apply the same cut-offs to 100 g so foods can be compared. No DV exists for energy or total sugars, so those show no percentage.

Checked: 2026-09-15. Methodology. Found an error? learn@humblebee.ltd

Related on Bioma

Pages that use this data.