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Chicken, skin, cooked, roasted

Nutrition facts per 100 g and per 3 oz · Poultry Products

100 g of Chicken, skin, cooked, roasted provides 462 kcal, 16.6 g protein, 44 g fat and 0 g carbohydrate (0 g fiber). Per 100 g it is high in Protein (33% DV), Selenium (32% DV), Niacin (B3) (24% DV), Vitamin B12 (21% DV). Note the Saturated fat (61% DV per 100 g) and Cholesterol (44% DV per 100 g).

Where the calories come from
Protein: 14% of calories (66 kcal per 100 g)Fat: 86% of calories (396 kcal per 100 g)

Protein 14%Fat 86%Carbohydrate 0%

Calculated from the grams above at 4 kcal/g for protein and carbohydrate and 9 kcal/g for fat, as a share of those three.

What one portion (3 oz, 85 g) delivers
100% DVProteinProtein: 28% DV per portion28%SeleniumSelenium: 27% DV per portion27%Niacin (B3)Niacin (B3): 21% DV per portion21%Vitamin B12Vitamin B12: 18% DV per portion18%PhosphorusPhosphorus: 10% DV per portion10%Vitamin B6Vitamin B6: 10% DV per portion10%CholineCholine: 8% DV per portion8%ZincZinc: 7% DV per portion7%

Percentage of the FDA Daily Value in one portion. Exact amounts are in the tables below.

What stands out

Energy and macronutrients

Nutrientper 100 gper 3 oz
(85 g)
% DV per 3 oz
Energy462 kcal393 kcal
Protein16.6 g14.1 g28%
Total fat44 g37.4 g48%
Saturated fat12.1 g10.3 g52%
Monounsaturated fat19.2 g16.3 g
Polyunsaturated fat8.79 g7.47 g
Cholesterol132 mg112.2 mg37%
Carbohydrate0 g0 g0%
Dietary fiber0 g0 g0%
Sugars (total)0 g0 g
Water39.5 g33.5 g

Vitamins

Nutrientper 100 gper 3 oz
(85 g)
% DV per 3 oz
Vitamin A (RAE)54 µg45.9 µg5%
Vitamin C0 mg0 mg0%
Vitamin D0.2 µg0.17 µg1%
Vitamin E0.23 mg0.2 mg1%
Vitamin K0.5 µg0.42 µg0%
Thiamin (B1)0.05 mg0.04 mg4%
Riboflavin (B2)0.06 mg0.05 mg4%
Niacin (B3)3.92 mg3.33 mg21%
Vitamin B60.2 mg0.17 mg10%
Folate3 µg2.55 µg1%
Vitamin B120.5 µg0.42 µg18%
Choline48.9 mg41.6 mg8%

Minerals

Nutrientper 100 gper 3 oz
(85 g)
% DV per 3 oz
Calcium10 mg8.5 mg1%
Iron0.9 mg0.77 mg4%
Magnesium16 mg13.6 mg3%
Phosphorus151 mg128.3 mg10%
Potassium181 mg153.8 mg3%
Sodium85 mg72.2 mg3%
Zinc0.86 mg0.73 mg7%
Copper0.04 mg0.04 mg4%
Selenium17.4 µg14.8 µg27%

Worth knowing

How much of your day is this? Daily Values are one reference for everyone. Bioma calculates your personal targets from your body, activity and goal, and shows every meal against them, from a photo. About Bioma →

Source and how to read this

Data: USDA FoodData Central, SR Legacy, release 2018-04 (final), FDC ID 174496. Described in USDA as Chicken, skin (drumsticks and thighs), cooked, roasted; we shorten these names for readability and keep the original here. Values are per 100 g of edible portion as USDA reports them; a serving may be more or less.

Portion: "3 oz" = 85 g is the primary household measure USDA records for this food. Per-100 g values let you compare foods; per-portion values are closer to what you actually eat.

% Daily Value: FDA Daily Values for adults and children 4+ (FDA, page updated 2024-03-05). "High" means ≥20% DV and "good source" 10–19% DV — FDA's labelling cut-offs (21 CFR 101.54), which apply per serving; we apply the same cut-offs to 100 g so foods can be compared. No DV exists for energy or total sugars, so those show no percentage.

Checked: 2026-09-15. Methodology. Found an error? learn@humblebee.ltd

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