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Apples with ham, strained

Nutrition facts per 100 g and per 1 tbsp · Baby Foods

100 g of Apples with ham, strained provides 62 kcal, 2.6 g protein, 0.9 g fat and 10.9 g carbohydrate (1.8 g fiber).

Where the calories come from
Protein: 17% of calories (10 kcal per 100 g)Fat: 13% of calories (8 kcal per 100 g)Carbohydrate: 70% of calories (44 kcal per 100 g)

Protein 17%Fat 13%Carbohydrate 70%

Calculated from the grams above at 4 kcal/g for protein and carbohydrate and 9 kcal/g for fat, as a share of those three.

Energy and macronutrients

Nutrientper 100 gper 1 tbsp
(15 g)
% DV per 1 tbsp
Energy62 kcal9 kcal
Protein2.6 g0.39 g1%
Total fat0.9 g0.14 g0%
Saturated fat0.25 g0.04 g0%
Monounsaturated fat0.36 g0.05 g
Polyunsaturated fat0.11 g0.02 g
Cholesterol8 mg1.2 mg0%
Carbohydrate10.9 g1.64 g1%
Dietary fiber1.8 g0.27 g1%
Sugars (total)7.98 g1.2 g
Water85.3 g12.8 g

Vitamins

Nutrientper 100 gper 1 tbsp
(15 g)
% DV per 1 tbsp
Vitamin A (RAE)0 µg0 µg0%
Vitamin C0.1 mg0.01 mg0%
Vitamin D0.1 µg0.01 µg0%
Vitamin E0.07 mg0.01 mg0%
Vitamin K0.5 µg0.07 µg0%
Thiamin (B1)0.06 mg0.01 mg1%
Riboflavin (B2)0.06 mg0.01 mg1%
Niacin (B3)0.73 mg0.11 mg1%
Vitamin B60.07 mg0.01 mg1%
Folate2 µg0.3 µg0%
Vitamin B120.02 µg0 µg0%
Choline11.8 mg1.77 mg0%

Minerals

Nutrientper 100 gper 1 tbsp
(15 g)
% DV per 1 tbsp
Calcium4 mg0.6 mg0%
Iron0.3 mg0.04 mg0%
Magnesium7 mg1.05 mg0%
Phosphorus34 mg5.1 mg0%
Potassium120 mg18 mg0%
Sodium9 mg1.35 mg0%
Zinc0.4 mg0.06 mg1%
Copper0.04 mg0.01 mg1%
Selenium4.6 µg0.69 µg1%

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Source and how to read this

Data: USDA FoodData Central, SR Legacy, release 2018-04 (final), FDC ID 173517. Described in USDA as Babyfood, apples with ham, strained; we shorten these names for readability and keep the original here. Values are per 100 g of edible portion as USDA reports them; a serving may be more or less.

Portion: "1 tbsp" = 15 g is the primary household measure USDA records for this food. Per-100 g values let you compare foods; per-portion values are closer to what you actually eat.

% Daily Value: FDA Daily Values for adults and children 4+ (FDA, page updated 2024-03-05). "High" means ≥20% DV and "good source" 10–19% DV — FDA's labelling cut-offs (21 CFR 101.54), which apply per serving; we apply the same cut-offs to 100 g so foods can be compared. No DV exists for energy or total sugars, so those show no percentage.

Checked: 2026-09-15. Methodology. Found an error? learn@humblebee.ltd