Apple juice, canned or bottled, unsweetened, calcium
Nutrition facts per 100 g and per 6 fl oz · Fruits and Fruit Juices
100 g of Apple juice, canned or bottled, unsweetened, calcium provides 48 kcal, 0.12 g protein, 0.17 g fat and 11.5 g carbohydrate (0.3 g fiber). Per 100 g it is high in Vitamin C (34% DV).
Protein 1%Fat 3%Carbohydrate 96%
Calculated from the grams above at 4 kcal/g for protein and carbohydrate and 9 kcal/g for fat, as a share of those three.
Percentage of the FDA Daily Value in one portion. Exact amounts are in the tables below.
What stands out
- Vitamin C: 30.3 mg per 100 g — 34% of the Daily Value. Other top sources →
Energy and macronutrients
| Nutrient | per 100 g | per 6 fl oz (177 g) | % DV per 6 fl oz |
|---|---|---|---|
| Energy | 48 kcal | 85 kcal | |
| Protein | 0.12 g | 0.21 g | 0% |
| Total fat | 0.17 g | 0.3 g | 0% |
| Saturated fat | 0.03 g | 0.05 g | 0% |
| Monounsaturated fat | 0.01 g | 0.01 g | |
| Polyunsaturated fat | 0.05 g | 0.09 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Carbohydrate | 11.5 g | 20.3 g | 7% |
| Dietary fiber | 0.3 g | 0.53 g | 2% |
| Sugars (total) | 9.47 g | 16.8 g | |
| Water | 87.9 g | 155.6 g |
Vitamins
| Nutrient | per 100 g | per 6 fl oz (177 g) | % DV per 6 fl oz |
|---|---|---|---|
| Vitamin A (RAE) | 0 µg | 0 µg | 0% |
| Vitamin C | 30.3 mg | 53.6 mg | 60% |
| Vitamin D | 0 µg | 0 µg | 0% |
| Vitamin E | 0.01 mg | 0.02 mg | 0% |
| Vitamin K | 0 µg | 0 µg | 0% |
| Thiamin (B1) | 0 mg | 0.01 mg | 1% |
| Riboflavin (B2) | 0.01 mg | 0.03 mg | 2% |
| Niacin (B3) | 0.07 mg | 0.12 mg | 1% |
| Vitamin B6 | 0.02 mg | 0.03 mg | 2% |
| Folate | 0 µg | 0 µg | 0% |
| Vitamin B12 | 0 µg | 0 µg | 0% |
| Choline | 1.8 mg | 3.19 mg | 1% |
Minerals
| Nutrient | per 100 g | per 6 fl oz (177 g) | % DV per 6 fl oz |
|---|---|---|---|
| Calcium | 70 mg | 123.9 mg | 10% |
| Iron | 0.13 mg | 0.23 mg | 1% |
| Magnesium | 5 mg | 8.85 mg | 2% |
| Phosphorus | 9 mg | 15.9 mg | 1% |
| Potassium | 184 mg | 325.7 mg | 7% |
| Sodium | 5 mg | 8.85 mg | 0% |
| Zinc | 0.04 mg | 0.07 mg | 1% |
| Copper | 0.01 mg | 0.02 mg | 2% |
| Selenium | 0.1 µg | 0.18 µg | 0% |
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Source and how to read this
Data: USDA FoodData Central, SR Legacy, release 2018-04 (final), FDC ID 167800. Described in USDA as Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium; we shorten these names for readability and keep the original here. Values are per 100 g of edible portion as USDA reports them; a serving may be more or less.
Portion: "6 fl oz" = 177 g is the primary household measure USDA records for this food. Per-100 g values let you compare foods; per-portion values are closer to what you actually eat.
% Daily Value: FDA Daily Values for adults and children 4+ (FDA, page updated 2024-03-05). "High" means ≥20% DV and "good source" 10–19% DV — FDA's labelling cut-offs (21 CFR 101.54), which apply per serving; we apply the same cut-offs to 100 g so foods can be compared. No DV exists for energy or total sugars, so those show no percentage.
Checked: 2026-09-15. Methodology. Found an error? learn@humblebee.ltd